OSEBX1 945,09+0,00 %
EQNR349,90+0,00 %
DNB281,10+0,00 %
MOWI202,20+0,00 %
Brent$102,06+0,78 %
Gold$4 713,70+0,41 %
USD/NOK9,3032+0,03 %
EUR/NOK10,9334+0,07 %
SPX7 365,12+1,46 %
NDX28 599,17+2,08 %
MARKETS CLOSED · LAST TRADE Thu 03:24 UTC
OVER58

Oversea Enterprise Bhd

Restaurants & BarsVerified
Score breakdown
Sentiment+30Risk penalty-3Missing signals-3
Quality breakdown
Key fields100Profile38Conclusion98AI synthesis40Observations13

The company’s capital structure shows a debt-to-equity ratio of 0.59, indicating moderate leverage, while its current ratio of 2.47 suggests reasonable short-term liquidity [doc:OVER.KL-valuation-snapshot]. However, the negative operating cash flow of MYR -8.21 million and capital expenditure of MYR -10.69 million highlight ongoing cash outflows, which may strain liquidity in the near term [doc:OVER.KL-financial-snapshot]. Profitability metrics are weak, with a return on equity of -8.16% and return on assets of -4.22%, both significantly below the industry median for Restaurants & Bars, which typically shows positive returns in the 5-10% range [doc:OVER.KL-valuation-snapshot]. The company reported a net loss of MYR -10.32 million for the latest period, driven by an operating loss of MYR -3.82 million [doc:OVER.KL-financial-snapshot]. Revenue is concentrated across three segments: Restaurant (primary), Manufacturing (seasonal confectionery), and Trading & Investment Holding. The Restaurant segment is the largest contributor, with the Manufacturing segment showing seasonal volatility tied to the Mid-Autumn Festival [doc:OVER.KL-2023-annual-report]. Geographically, the company operates primarily in Malaysia, with limited international exposure through confectionery exports to the US, Australia, and Asian markets [doc:OVER.KL-2023-annual-report]. Growth appears constrained, with no clear revenue expansion in recent periods. The company’s outlook for the current fiscal year shows a continuation of operational challenges, with no significant improvement in net income or operating cash flow expected [doc:OVER.KL-outlook]. The absence of a clear growth strategy or diversification beyond its core restaurant and seasonal confectionery businesses raises concerns about long-term scalability [doc:OVER.KL-2023-annual-report]. Risk factors include liquidity pressure from negative operating cash flow and capital outflows, as well as the potential for dilution if the company raises additional capital. The risk assessment flags a negative net cash position after subtracting total debt, and while dilution risk is currently low, the company’s capital structure leaves it vulnerable to further equity issuance [doc:OVER.KL-risk-assessment]. Recent filings and transcripts indicate ongoing cost management efforts and a focus on optimizing restaurant operations. The company has not disclosed major new initiatives or expansion plans in the latest annual report, and its ESG governance score of 50.6 suggests room for improvement in corporate governance practices [doc:OVER.KL-2023-annual-report].

Profile
CompanyOversea Enterprise Bhd
TickerOVER.KL
SectorConsumer Cyclicals
BusinessCyclical Consumer Services
Industry groupCyclical Consumer Services
IndustryRestaurants & Bars
AI analysis

Business. Oversea Enterprise Bhd operates a chain of Chinese fine dining and casual dining restaurants, including the Restoran Oversea, WanHoi YAMCH’A, and Santai YAMCH’A brands, and engages in the manufacturing of seasonal confectioneries, particularly moon cakes, for local and international markets [doc:OVER.KL-2023-annual-report].

Classification. Oversea Enterprise Bhd is classified under the Restaurants & Bars industry within the Cyclical Consumer Services business sector, with a confidence level of 0.92 [doc:verified-market-data-classification].

The company’s capital structure shows a debt-to-equity ratio of 0.59, indicating moderate leverage, while its current ratio of 2.47 suggests reasonable short-term liquidity [doc:OVER.KL-valuation-snapshot]. However, the negative operating cash flow of MYR -8.21 million and capital expenditure of MYR -10.69 million highlight ongoing cash outflows, which may strain liquidity in the near term [doc:OVER.KL-financial-snapshot]. Profitability metrics are weak, with a return on equity of -8.16% and return on assets of -4.22%, both significantly below the industry median for Restaurants & Bars, which typically shows positive returns in the 5-10% range [doc:OVER.KL-valuation-snapshot]. The company reported a net loss of MYR -10.32 million for the latest period, driven by an operating loss of MYR -3.82 million [doc:OVER.KL-financial-snapshot]. Revenue is concentrated across three segments: Restaurant (primary), Manufacturing (seasonal confectionery), and Trading & Investment Holding. The Restaurant segment is the largest contributor, with the Manufacturing segment showing seasonal volatility tied to the Mid-Autumn Festival [doc:OVER.KL-2023-annual-report]. Geographically, the company operates primarily in Malaysia, with limited international exposure through confectionery exports to the US, Australia, and Asian markets [doc:OVER.KL-2023-annual-report]. Growth appears constrained, with no clear revenue expansion in recent periods. The company’s outlook for the current fiscal year shows a continuation of operational challenges, with no significant improvement in net income or operating cash flow expected [doc:OVER.KL-outlook]. The absence of a clear growth strategy or diversification beyond its core restaurant and seasonal confectionery businesses raises concerns about long-term scalability [doc:OVER.KL-2023-annual-report]. Risk factors include liquidity pressure from negative operating cash flow and capital outflows, as well as the potential for dilution if the company raises additional capital. The risk assessment flags a negative net cash position after subtracting total debt, and while dilution risk is currently low, the company’s capital structure leaves it vulnerable to further equity issuance [doc:OVER.KL-risk-assessment]. Recent filings and transcripts indicate ongoing cost management efforts and a focus on optimizing restaurant operations. The company has not disclosed major new initiatives or expansion plans in the latest annual report, and its ESG governance score of 50.6 suggests room for improvement in corporate governance practices [doc:OVER.KL-2023-annual-report].
Key takeaways
  • The company is operating at a net loss with negative operating cash flow, indicating financial stress.
  • Debt-to-equity ratio is moderate, but liquidity is constrained by negative net cash.
  • Profitability metrics are well below industry medians, signaling operational inefficiencies.
  • Revenue is heavily concentrated in the Restaurant segment, with seasonal volatility in the Manufacturing segment.
  • No clear growth trajectory is evident, and the company lacks diversification beyond its core businesses.
  • --
  • # RATIONALES
  • ```json
Financial snapshot
PeriodHA-latest
CurrencyMYR
Revenue$96.1M
Gross profit$56.6M
Operating income-$3.8M
Net income-$10.3M
R&D
SG&A
D&A
SBC
Operating cash flow-$8.2M
CapEx-$10.7M
Free cash flow
Total assets$244.4M
Total liabilities$117.8M
Total equity$126.5M
Cash & equivalents
Long-term debt$75.0M
Annual history (last 5)
PeriodRevenueOp IncomeNet IncomeFCF
FY0
FY-1
FY-2
FY-3
FY-4
PeriodGross %Op %Net %FCF %
FY0
FY-1
FY-2
FY-3
FY-4
PeriodAssetsEquityCashDebt
FY0
FY-1
FY-2
FY-3
FY-4
PeriodOCFCapExFCFSBC
FY0
FY-1
FY-2
FY-3
FY-4
Quarterly history (last 4)
PeriodRevenueOp IncomeNet IncomeFCF
FQ0
FQ-1
FQ-2
FQ-3
FQ-4
FQ-5
FQ-6
FQ-7
PeriodGross %Op %Net %FCF %
FQ0
FQ-1
FQ-2
FQ-3
FQ-4
FQ-5
FQ-6
FQ-7
PeriodAssetsEquityCashDebt
FQ0
FQ-1
FQ-2
FQ-3
FQ-4
FQ-5
FQ-6
FQ-7
PeriodOCFCapExFCFSBC
FQ0
FQ-1
FQ-2
FQ-3
FQ-4
FQ-5
FQ-6
FQ-7
Valuation
Market price
Market cap
Enterprise value
P/E
Reported non-GAAP P/E
EV/Revenue
EV/Op income
EV/OCF
P/B
P/Tangible book
Tangible book$126.5M
Net cash-$75.0M
Current ratio2.5
Debt/Equity0.6
ROA-4.2%
ROE-8.2%
Cash conversion80.0%
CapEx/Revenue-11.1%
SBC/Revenue
Asset intensity
Dilution ratio0.0%
Risk assessment
Dilution riskLow
Liquidity riskMedium
  • Net cash is negative after subtracting total debt.
Industry benchmarks
Activity: Restaurants & Bars · cohort 3 companies
MetricOVERActivity
Op margin-4.0%31.3% medp25 27.3% · p75 38.7%bottom quartile
Net margin-10.7%25.4% medp25 22.2% · p75 28.6%bottom quartile
Gross margin58.8%53.4% medp25 32.5% · p75 67.0%above median
CapEx / revenue-11.1%4.5% medp25 3.7% · p75 8.5%bottom quartile
Debt / equity59.0%-162.1% medp25 -1197.0% · p75 101.3%above median
Observations
IR observations
market data ESG controversies score100.0
market data ESG governance pillar50.6
market data ESG social pillar11.4
Source data
Underlying data the analysis-pipeline pulls and audits. Fetch timestamps + content hashes show when each source was last refreshed.
Company fundamentalsperiod FQ-7 · history via verified-market-data
no public URL
2026-05-03 22:10 UTC#46e6093e
Source: analysis-pipeline (hybrid)Generated: 2026-05-03 22:12 UTCJob: abe3f638